drawingroomrestaurant.comDrawing Room | Downtown Charleston Restaurant

drawingroomrestaurant.com Profile

drawingroomrestaurant.com

Title:Drawing Room | Downtown Charleston Restaurant

Description:Drawing Room restaurant and bar is located in downtown Charleston, along East Bay Street near Waterfront Park. Open every evening and for brunch on Sunday.

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drawingroomrestaurant.com Information

Website / Domain: drawingroomrestaurant.com
Website IP Address: 205.186.147.138
Domain DNS Server: ns2.mediatemple.net,ns1.mediatemple.net

drawingroomrestaurant.com Rank

Alexa Rank: 8433226
existsite Rank: 2
Google Page Rank: 0/10 (Google Pagerank Has Been Closed)

drawingroomrestaurant.com Traffic & Earnings

Purchase/Sale Value: $1,579
Daily Revenue: $4
Monthly Revenue: $129
Yearly Revenue: $1,579
Daily Unique Visitors: 398
Monthly Unique Visitors: 11,940
Yearly Unique Visitors: 145,270

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drawingroomrestaurant.com WebSite Httpheader

StatusCode 200
Transfer-Encoding chunked
Connection keep-alive
Vary User-Agent,Accept-Encoding
Content-Type text/html; charset=UTF-8
Server nginx
Date Fri, 23 Feb 2018 21:48:38 GMT

drawingroomrestaurant.com Traffic Sources Chart

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drawingroomrestaurant.com Html To Plain Text

Drawing Room | Downtown Charleston Restaurant The Drawing Room Toggle navigation About In the News Meet The Talent Our Menus Dinner Easter Day Brunch Exhibit Preview Dinner Pre-Show Dinners Dessert Wine + Cocktails Download Dinner Menu Gallery Blog Contact Reserve The Drawing Room Toggle navigation About In the News Meet The Talent Our Menus Dinner Easter Day Brunch Exhibit Preview Dinner Pre-Show Dinners Dessert Wine + Cocktails Download Dinner Menu Gallery Blog Contact Reserve Toggle navigation About In the News Meet The Talent Our Menus Dinner Easter Day Brunch Exhibit Preview Dinner Pre-Show Dinners Dessert Wine + Cocktails Download Dinner Menu Gallery Blog Contact 19 Vendue Range, Charleston, SC 29401 843-414-2334 Dinner: 5 – 10PM Bar: 4 – 11PM info@thevendue.com FacebookTwitterInstagram “Combining traditional Charleston recipes with modern, inventive preparations” USA Today, February 2015 Drawing Room is one of Charleston’s newest and most highly acclaimed downtown restaurants, providing the perfect spot for cocktails and dinner in the historic French Quarter district. This contemporary, yet sophisticated restaurant and bar is located in a thoughtfully restored 1780s Charleston warehouse building and melds effortlessly into its chic surroundings. Learn More Contact Us 19 Vendue Range, Charleston, SC 29401 843-414-2334 info@thevendue.com Dinner: 5-10PM (Daily) Bar: 4-11PM (Sun-Thur) Bar: 4-12AM (Fri-Sat) FacebookTwitterInstagram Menus Dinner Wine + Cocktails Dessert Dinner FROM THE BARREL Gin Fizz barrel aged barr hill gin | lemon| simple syrup | egg white | stenciled angostura bitters $13 The Negroni new amsterdam gin | campari | dolin’s sweet vermouth | bitters | used mai tai barrels 60+ days $13 East Bay Flip rhum jm 100 proof aged 30+ days in new oak | house made seasonal falernum | egg white | black walnut bitters $13 Ultima Palabra mezcal | green chartreuse | luxardo maraschino | lime $13 SMALL PLATES Smoked Carolina Quail* native chestnut polenta | wild mushrooms | poached egg $16 Autumn Lettuces & Beets Salad goat cheese| orange | radish | pistachios | s.c. honey vinaigrette $11 Deviled Crab & Lobster spinach mornay | butter cracker crumble | crisp leeks | brioche toasts $18 Venison Carpaccio* herb aioli | dressed cress | toasted rice | benne | sourdough croutons $16 Hearts of Palmetto butter lettuce | tomatoes | avocado | olives | pickled onions | citrus mojo vinaigrette $13 Oysters Rockefeller half dozen atlantic oysters | benton’s bacon | creamed collard greens | pernod persillade $16 “Ham on Rye” Gnocchi antique gouda rico | n.c. country ham | seashore black rye gnocchi | caramelized onions | pickled mustard vinaigrette $13 Roasted Sweet Potato Bisque n.c. country ham | sea island popcorn | shagbark | corn shoots $9 MAIN PLATES Lowcountry Pirlou shrimp | lobster | crab | grouper | carolina gold rice | aioli nero | saffron $32 Pan Roasted Grouper cauliflower custard and fritters | kilt greens | tandoori butter sauce $36 Scallops pan seared dayboat scallops |celery root puree | butternut squash | rapini | groundnut-sunchoke relish $34 Iron Skillet Duck* seared foi gras | 10k nostrile dirty rice | collards | bradford watermelon and cowpea relish $36 Double Cut Lamb Chops* ancient grains | wild mushrooms | dinosaur kale | mint chimuchurri $45 14oz. Center Cut NY Strip Steak* evoo and herb crushed potatoes | trumpet royale mushrooms | bordelaise $48 Heritage Pork Osso Bucco berkshire pork | charleston gold rice grits | porcini jus | gremolata brussels sprouts $31 Today’s Catch selection and pairings based on seasonal availability MP “Just Wicked” Cheeseburger”* cheddar| lettuce | tomato | onion jam | pretzel bun $13 * Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Wine + Cocktails Barrel Aged Cocktails Eggnog 45 day barrel aged barr hill gin | steen’s pure cant syrup | coconut milk | egg white | cinnamon $13 Festive Flip rhum jm 100 proof aged 30+ days in new oak | house made rosemary-coconut falernum | egg white | african runner peanut bitters $13 The Negroni new amsterdam gin | campari | dolins sweet vermouth | bitters | used mai tai barrels 60+ days $13 COCKTAILS Holiday Swizzle chartreuse | pineapple | lime | pumpkin falernum | rosemary $1o La Siesta camarena reposado | pomegranate-thyme syrup | cranberry | lemon | orange bitters $11 Coconut Cooler titos | coconut water | cucumber syrup | lime juice | peychaud’s bitters $11 Danville Train virgil kane ginger bourbon| angostura amaro| barrit’s ginger beer $9 Blue Ridge Manhattan bulleit rye | dolin sweet vermouth| bitters | ardbeg 10 rinse $11 Centenario Old Fashioned ron zacapa centenario | angostura bitters| brandied cherry | orange $11 The Docent ketel one oranje | canton | st. germain | lime juice $9 Thirty Two-Sixty Four hoodoo chicory liqueur | gosling’s rum | horsecreek farm raw honey syrup | egg white $11 SPARKLING Brut aubert et fils | epernay | champagne | france | nv $15 | $77 Brut Rosé roederer estate | anderson valley | california | nv $13 | $65 Moscato michele chiarlo “nivole” | piemonte | italy | 2013 $10 | $25 Prosecco stellina di notte | veneto | italy | nv $9 | $45 WHITE Pinot Grigio tiefenbrunner | delle dolomiti | italy | 2015 $9 | $42 Sauvignon Blanc patient cottant | loire valley | france | 2014 $10 | $47 Tocai Friulano quattro mani | brda | slovenia | 2010 $9 | $42 Chardonnay (unoaked) touzot | macon-villages | burgundy | france | 2015 $10 | $47 Chardonnay rodney strong “chalk hill” | sonoma | california | 2014 $14 | $67 ROSé Pineau d’Aunis courtault-tardieux | touraine | france | 2015 $9 | $42 RED Malbec lancatay | mendoza | argentina | 2014 $10 | $47 Rioja torre de ona “reserva” | rioja | spain | 2010 $13 | $62 Pinot Noir averaen | willamette valley | oregon | 2015 $12 | $57 Valpolicella Ripasso tinazzi | veneto | italy | 2013 $11 | $52 Zinfandel elements | alexander valley| sonoma | california| 2012 $9 | $42 Cabernet Sauvignon mira | napa valley | california | 2012 $15 | $72 Barbera palladino | piemonte | italy | 2013 $10 | $48 C?tes Du Rh?ne saint-esprit | rhone valley | france | 2014 $11 | $52 Beer Holy City Washout Wheat charleston | south carolina $6 Avery IPA boulder | colorado $7 Bud Light st. louis | missouri $4 Sierra Nevada Celebration Ale chico | california $6 Harpoon UFO Pumpkin boston | massachusetts $6 Stella Artois belgium $5 Westbrook One Claw Pale Ale mount pleasant | south carolina $6 SPARKLING Brachetto braida | piemonte | italy | 2013 $25 Jean Lallement Brut champagne | france | nv $99 Taittinger “Comtes de Champagne” champagne | france | 2004 $25 Blanc de Noirs sea smoke cellars “sea spray” late disgorged | santa rita hills | california | 2012 $19 White Riesling josephshofer kabinett | mosel| germany| 2014 $55 Sauvignon Blanc massican | napa valley | california | 2015 $75 Sauvignon Blanc saget | sancerre | loire valley | france | 2014 $59 ...

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